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cake quirk





They say fruits are the sweetest when they're on top of a cake! 
So here's a little treat for you! The easiest fruit cake recipe!









INGREDIENTS

Cake:
- 2 1/2 cups of pain flour
- 1 1/2 cups of caster sugar
- 1 cup of low fat buttermilk
- 1 1/2 cups of canola oil
- 2 eggs
- 2 tspns of white vinegar
- 1 1/2 tspn of baking soda
- 1 tspn of salt
- 1 tspn of vanilla extract

Topping:
- strawberries
- blueberries
- ready made vanilla cream
- whipped cream
- food colouring (red and blue)

Tools:
- (2) 7 inch cake pans
- cake leveler or serrated knife
- cake board
- palette knife
- cake turntable

Baking Time:
180 degrees
35 - 40 minutes 

xx
ysabel
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My colour of the month is Tiffany Blue and been currently obsessed with it!
So ever since then, I've been adding a few blue drops to almost anything I bake! A soft touch of this beautiful shade would definitely make your cakes even more fancy!



There are heaps of biscuits to choose from to make the crust. But personally, I think Graham Crackers are the best! 






My favourite part about baking these cheesecake cups is when I get to peel off the cupcake wrappers. So clean and posh!





Don't they look lovely?






INGREDIENTS

Cheesecake:
- 1 bar Philadelphia cream cheese
- 395g condensed milk
- 300ml thickening cream
- blue food colouring
- 2 packets of powdered gelatin
- 1/4 cup water

Base (crust):
- 1 cup crushed Graham crackers
- 1/3 cup of melted butter

Topping:
- 1 cup of fresh blueberries (blended)
- some blueberries
- crushed graham crackers
- whipped cream

Tools:
- cupcake cases (which you can peel off)
- baking tray
- blender or food processor
- electric or hand mixer





Don't forget to watch my tutorial! 
And Subscribe!

xx
ysabel







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About me

21 year old, self-taught baker


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